Trendy Street Eats
Trendy Street Eats - the rise of urban foodie events In cities all over the UK, understanding ‘street food’ to mean a greasy burger from a roadside van is a thing of the past. The rise of food festivals, or [...]
Spotlight On: Miss Macaroon
Miss Macaroon is a social enterprise that aims to change the world one macaroon at a time – and with high-profile customers including Adidas, Ted Baker, EE and ITV, it’s certainly having the desired effect. This week we are shining [...]
Spotlight On: Barton Grange
A farm shop that’s a cook’s delight, plus a restaurant and café majoring in Lancashire flavours gives Barton Grange Garden Centre some real foodie credentials. This week we are shining the spotlight on Barton Grange after their great success with [...]
Can Gluten Free Be Hassle Free?
Publishing writer Bethan Littley was encouraged to go gluten free. These days, she’s learning to embrace the change… Having been gluten free for two years now, I never think twice about what I eat. But it hasn’t always been that easy. [...]
Meze Publishing pegged as ‘Rising Star’
We are very proud to announce that Phil Turner, Managing Director of Meze Publishing, has been selected as one of The Bookseller’s Rising Stars this year! The Rising Stars is an annual list compiled by The Bookseller who select around 40 [...]