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Discover beautiful books by chefs and home cooks or browse our selection of regional recipe books

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We publish a varied range of bespoke titles with talented chefs and home cooks – if you’ve got a great cookbook idea, we’d love to hear from you!

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Let’s work together

We are specialists in designing and producing cookbooks, providing you with a creative and professional publishing service.

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We will edit and proofread your content for consistency and accuracy, offering creative input where needed, while making sure the style and tone stay true to your overall vision.

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We use experienced freelance photographers who will work with you to capture your food at its very best, creating stunning full colour imagery to be featured throughout your book.

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We work with your vision to create a standout cover and beautiful interior with designs that offer a visually coherent and accessible end result.

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We will devise a targeted strategy for reaching local and national media across all forms of press, from print magazines to podcasts, as well as promoting the book across social media channels.

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We combine your sphere of influence with our extensive network of contacts, covering large distributors and independents all over the country, to sell your book and maximise profits.

Pre-Order Now: La Maisam

Build baking confidence with La Maisam, Instagram favourite and GBBO star. From her viral no-knead bread to simple, satisfying cakes, this book makes baking calm, joyful and achievable. With easy tips and recipes that really work, it’s perfect for beginners or anyone looking to enjoy baking without the stress.

 

*Pre-Order Now* La-Maisam

Pre-Order Now: The Private Chef

Jonny Marsh shares his little black book of go-to recipes, bringing the private chef experience into your kitchen. With over a decade cooking for top Premier League footballers like Kevin De Bruyne and Ilkay Gundogan, he knows how to create meals that are both nutritious and delicious. The Private Chef features over 80 quick, flavour-packed recipes, helping you cook with confidence, fuel like the pros, and enjoy every bite!

*Pre-Order Now* Jonny Marsh The Private Chef – Everyday Cooking

Pre-Order Now!: Simply Dinners

Celebrate the joy of home cooking with 80 recipes crafted for busy lives. From dependable crowd-pleasers and quick meals to dishes inspired by special memories, every recipe is approachable and full of warmth. With these recipes, transform everyday cooking into something more – a chance to savour, share, and enjoy the simple pleasure of good food.

*Pre-Order Now* Simply Dinners

Pre-Order Now!: Dinner with Jon – Cravings and Comforts

An invitation to dinner with the comfort food king, Dinner With Jon, awaits you with over 70 irresistible recipes crafted to bring joy, warmth, and a touch of indulgence to your kitchen. With his approachable style and heartfelt charm, this book turns every meal into a moment of comfort. Make dinner the highlight of your day – and let these recipes hug you back.

*Pre-Order Now* Dinner With Jon – Cravings & Comforts

Testimonials

Let our clients tell you in their own words about their experience of publishing with us

Luke Payne

“Publishing my first cookbook was a daunting prospect initially, but Meze provided the tools and support to make it as easy as possible at every step of the process. All the people involved are passionate about making quality books that fit the vision of the author, so each step from design to editorial has been both professional and open-ended, allowing room for creativity and ideas to be tested and brought to life on the page.”

Jon Watts

“I thought publishing a cook book would be super complicated, but Meze made it really simple and straight forward, guiding me through each step. The process was smooth without any hiccups. When I finally saw the finished book I was really impressed with how quality the book was, from the photos, to the design and even the quality of printing.”

 

Jenny Jefferies

“Meze Publishing are passionate about food, books and people, making them such a straightforward and fun company to work with. Phil Turner, the director, believed in my concept right from the very beginning, which was just brilliant. Working with such a first-class, talented team, who offer you as much freedom and guidance as you need, made it all very enjoyable. I put my heart and my soul into my books, and they did too.”

Books By Big Names

Regional Cook Books

Sheffield Books

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