Book Detail

The Norfolk Cook Book

The Norfolk Cook Book



Buy your copy of The Norfolk Cook Book here!

From the endless stretches of windswept coastline to the tranquil beauty of the Norfolk Broads, Norfolk has a well-deserved reputation for being one of the best spots in the country to enjoy freshly caught fish and seafood. A plethora of fine eateries serve local delights such as Cromer crab or Brancaster mussels fresh from the ocean.

However, head away from the coast and the Norfolk countryside becomes a natural larder that provides fruits, vegetables, meat and game to be transformed into delectable dishes by a host of talented chefs. The diverse culinary landscape of Norfolk is united by a shared passion for local produce from the land and the sea.

This book celebrates this gastronomic bounty with a collection of recipes and stories from the people at the heart of the food scene. Explore the unique landscape of Norfolk one dish at a time… then roll up your sleeves and get stuck in!

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